Shu Pu-erh tea, unlike its sheng pu-erh counterpart, is fermented before it is packaged. From Yunnan, China, this tea is know for its dark, rich flavor and health benefits. Smokey aroma and flavor.
Steeping: 1 tablespoon, 212 degrees F, 5-6 minutes
Our teas are sold by the ounce and are packaged in resealable food-safe bags.