Lovely blend of tart hibiscus and toasty, slightly bitter dandelion root balanced with the light sweetness of cinnamon and nuttiness of cloves.

 

Steeping: 1 tsp per cup, 212 degrees F, 5 minutes

 

Ingredients: hibiscus petals, dandelion root, cinnamon, cloves

 

Hibiscus is believed to help lower blood pressure, cholesterol, and inflammation while studies indicate dandelion root may help improve liver function. Both are a natural diuretic. Dandelion root also has antibacterial properties that may help ward against  some bacterial illness. As always, please check with your doctor for medical advice.

Hibiscus D-tox

$3.55Price
Weight
  • Our teas are sold by the ounce and are packaged in resealable food-safe bags.

Join our mailing list for updates

©2020 by Cincy Haven, LLC. Proudly created with Wix.com.

 

By using this website, you agree to these terms & conditions. You are also agreeing to our privacy policy. Our website services, content, and products are for informational purposes only. No information provided is meant to imply medical advice, diagnosis, or treatment.